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General information

Sous Chef
Ref: 2022-46074
Job Information
Elior Regional B&I
Advert Closing Date:
Contractual Hours:Full-time
Salary:Up to £27,000 Per annum
Contract Type:Permanent 
Location:Uttoxeter, ST14 5JP
Working Environment

We are seeking someone to come and join our team as a Sous Chef providing a breakfast and lunch service within an industrial canteen.

This role offers a fantastic work/life balance with work hours Monday to Friday 7:00 to 15:00 - No evenings or weekends!

Job Description

Your key responsibilities as the Sous Chef will consist of:

- Ensure full area of responsibility is clean, appropriately presented and stocked at all times
- Ensure thorough and up to date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
- Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
- Ensure all complaint handling is dealt with professionally and in line with procedures
- Ensure that COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures
- Ad-hoc duties to support the catering team and services


Working Pattern: Monday - Friday, 7:00am - 3:00pm

Skills and Experience

The experience and knowledge we are looking for from the future Sous Chef include:

- Genuine interest in customer service excellence
- A great team player
- Catering experience desirable but not essential


We thank our colleagues for a job well done, that’s why we offer a wide range of benefits, including:


- A salary of up to £27,000 per annum, 28 days holiday*, life assurance, a workplace pension & free lunches on site
- The option to buy additional holidays - supporting your way of life
- Free access to mental health first aiders & therapy sessions – supporting you through life’s ups and downs
- Free access to the 24/7 GP service, nutritional & health experts, financial & legal support – the wellbeing of our teams is key
- A vast amount of discounts & cashback for supermarkets & retail - reducing your shopping bills
- A cycle to work scheme – saving you 25-40% on bikes
- Discounts for cinemas, restaurants, hotels, holidays and family days out -  we want our teams to enjoy life!
- A great variety of opportunities & award winning development programmes to support your career ambitions – big enough for growth, small enough to feel connected
- And since the community is at the heart of everything we do - we offer 2 days paid leave for charity work

*pro rata, incl. bank holidays

Why it’s Great to Work for Us
Welcoming you into our warm, friendly, and genuine team from your first day, we'll make you feel part of the family. With an inclusive, collaborative, and caring culture, you will share our shared purpose of delivering an outstanding customer experience.

At Elior, we're innovators and extremely proud of our work around diversity, sustainability, and social value. That's why with a firm belief in a diverse workplace, 95% of our colleagues feel we cultivate a culture where people of all backgrounds are welcome and valued.

We'd love to welcome you to our team!

All you need is an updated CV and cover letter, we'll do the rest.

#TheJobThatIWant #TeamElior #EliorCareers #EliorFoodie #INDChef1

Twitter: @elioruk     Facebook: Elior Careers        Instagram: elior_uk

Any internal colleagues applying for this role, please be advised that new terms and conditions will apply. 
About Us

This role sits within our Business & Industry division, catering for those within the workplace. Taking care of catering and dining services, we're one of the industry's largest and most innovative contract caterers. With menus available to pre-order and with in app- payment, Elior B&I have matched the tastes and dietary requirements of our million daily customers with 21st- century tech.


At Elior we’re enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace.


We are a multi-award-winning global player in the hospitality sector, founded in 1991 with over 105,000 colleagues worldwide, serving over 4 million guests every day. In the UK, our dedicated team serve our customers across 1200 locations.


Because of our success and stability, we can offer you excellent career opportunities where you will be nurtured and supported to fulfil your potential. We are renowned for looking after our people, with 87% of our colleagues feeling proud to work with us, and we are committed to delivering delicious and healthy food, which is ethically sourced.


And we’re committed to looking after the planet, supporting the community, cutting food waste and supporting wellbeing. We’ve lots to shout about with our strong and united approach in tackling many important global sustainability issues.



Interested? Click the ‘Apply for Vacancy’ button at the top of this advert.